Multigrain Flat Bagel
Multigrain Flat Bagel is a healthier and tastier choice than their regular bagels. Made with a mix of whole grains like wheat, rye, and oats, it offers a good source of fiber and nutrients. Its flat shape makes it easy to toast and spread with your favorite toppings.
Price
$1.89
Calories
180 cal.
Ingredients
Here’s a list of ingredients in Multigrain Flat Bagel:
- Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
- Water
- Brown sugar
- Yeast
- Oats
- Salt
- Contains 2% or less of: malted barley flour, sunflower oil, and enzymes
Nutrition
Here’s a list of Nutrition in Multigrain Flat Bagel:
| Nutrient | Amount |
|---|---|
| Calories | 180 |
| Total Fat | 1g |
| Saturated Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 320mg |
| Carbohydrates | 36g |
| Dietary Fiber | 4g |
| Total Sugars | 1g |
| Protein | 8g |
Allergens
Here is a list of Allergens Multigrain Flat Bagel:
- Wheat
- Dairy
- Eggs
