Multigrain Flat Bagel
Multigrain Flat Bagel is a healthier and tastier choice than their regular bagels. Made with a mix of whole grains like wheat, rye, and oats, it offers a good source of fiber and nutrients. Its flat shape makes it easy to toast and spread with your favorite toppings.
Price
$1.89
Calories
180 cal.
Ingredients
Here’s a list of ingredients in Multigrain Flat Bagel:
- Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
- Water
- Brown sugar
- Yeast
- Oats
- Salt
- Contains 2% or less of: malted barley flour, sunflower oil, and enzymes
Nutrition
Here’s a list of Nutrition in Multigrain Flat Bagel:
| Nutrient | Amount |
|---|---|
| Calories | 180 |
| Total Fat | 1g |
| Saturated Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 320mg |
| Carbohydrates | 36g |
| Dietary Fiber | 4g |
| Total Sugars | 1g |
| Protein | 8g |
Allergens
Here is a list of Allergens Multigrain Flat Bagel:
- Wheat
- Dairy
- Eggs
Keep in mind: The details provided are from publicly accessible sources and might not be entirely precise. For the most accurate nutritional information, it’s recommended to visit the Panera Bread website or reach out to them directly.
The price can vary based on your location. It’s best to check the specific price through the Panera Bread website or app for delivery to your area.
