Panera Bread Sandwiches Menu

The Classic Grilled Cheese features creamy American cheese melted between two thick slices of Panera’s signature Classic White Miche bread. It is toasted until the bread reaches a golden-brown crispness, providing a textural contrast to the soft, gooey center.

This sandwich features tender, grass-fed steak, a folded egg, and aged white cheddar. It is flavored with a spicy piquante pepper toss and topped with a creamy garlic aioli. The entire stack is served on a toasted Asiago Cheese Bagel, which adds an extra layer of savory flavor and crunch.

The French Ciabatta Dipper is a savory, “French Dip” inspired meal. It features tender, marinated steak slices, melted provolone, and sharp Asiago cheese, finished with a drizzle of garlic aioli.

A warm, toasted sandwich featuring smoked, pulled chicken raised without antibiotics, melty aged white cheddar, and fresh avocado. It is balanced with the brightness of fresh cilantro, the tang of zesty sweet Peppadew™ peppers, and a drizzle of smoky chipotle aioli, all served on Panera’s signature Black Pepper Focaccia.

A delicious, warm sandwich featuring smoked, pulled chicken raised without antibiotics, drizzled with creamy chipotle sauce. It’s topped with fresh red onions, vine-ripened tomatoes, melty mozzarella cheese, and fresh cilantro, all served toasted on Black Pepper Focaccia.

The Toasted Italiano features a savory blend of Black Forest ham, soppressata, and provolone cheese. It is topped with romaine lettuce, sliced red onions, and emerald greens, then finished with a tangy Greek dressing and a sprinkle of black pepper. The entire sandwich is served toasted on a French Baguette.

This sandwich features creamy fresh mozzarella, vine-ripened tomatoes, and a tangy balsamic glaze. It is served on Panera’s signature Black Pepper Focaccia and finished with a flavorful basil almond pesto and a sprinkle of salt and pepper. It’s a balance of crunchy, chewy bread and soft, melting cheese.

This sandwich features smoked, pulled chicken breast tossed in a tangy apple cider vinegar BBQ sauce. It is topped with sliced red onions, aged white cheddar, and a thin layer of salt and pepper, all served on toasted Classic White Bread.

The Chicken Bacon Rancher features grilled chicken, applewood-smoked bacon, aged white cheddar, and a signature creamy ranch dressing. It is served toasted on Black Pepper Focaccia bread, which adds a subtle kick and a soft, pillowy texture to every bite.

A savory, stacked sandwich featuring layers of grilled chicken and melted fresh mozzarella, brightened by vine-ripened tomatoes and aromatic basil. It’s balanced with peppery arugula and a double-hit of flavor from creamy Green Goddess dressing and a garlic aioli drizzle, all served on a toasted Asiago Cheese Bagel.

A delicious sandwich dipping pair featuring grilled chicken, melty provolone, and parmesan cheese. It is finished with a vibrant basil pesto spread on Panera’s signature rustic, crisp Ciabatta bread. The sandwich is served with a side portion of Creamy Tomato Soup specifically for dipping.

This sandwich features grilled chicken, aged white cheddar, zesty sweet peppers, fresh cilantro, and roasted corn. It is tied together with a creamy salsa verde spread and served on a warm, toasted Artisan Ciabatta.

The Ciabatta Cheesesteak is a hearty, toasted sandwich featuring tender, marinated sliced steak topped with melty provolone cheese. It is layered with caramelized onions, zesty sweet Peppadew™ peppers, and a drizzle of savory garlic aioli, all served on Panera’s signature Artisan Ciabatta bread.

The Bacon Turkey Bravo features oven-roasted turkey breast, Applewood-smoked bacon, smoked Gouda, emerald greens, vine-ripened tomatoes, and Panera’s signature Bravo Sauce.

The Grilled Chicken & Avo BLT is a hearty, protein-packed sandwich featuring grilled chicken breast raised without antibiotics. It is layered with applewood-smoked bacon, fresh avocado, vine-ripened tomatoes, and emerald greens.

This sandwich features oven-roasted turkey breast and aged white cheddar cheese, layered with crisp mixed greens, vine-ripened tomatoes, and red onions. It is finished with mayo, salt, and pepper, all served on Panera’s signature Country Rustic Sourdough bread.

A refreshing and elevated take on a classic sandwich. It features Applewood-smoked bacon, crisp mixed greens, vine-ripened tomatoes, and a creamy garlic aioli, all served on freshly baked Tomato Basil Miche bread. The bread itself is high-flavor, featuring a sourdough base with tomatoes and dried basil, finished with a salty, savory crust.

A flavor-packed vegetarian staple featuring zesty Peppadew™ piquant peppers, feta cheese, sliced cucumbers, crisp mixed greens, vine-ripened tomatoes, and red onions.

This sandwich features a creamy chicken salad made with diced white-meat chicken, dried cranberries, and spicy mustard, tossed with toasted walnuts and chopped celery. It is typically served on Panera’s freshly baked Tomato Basil Bread, layered with emerald greens, vine-ripened tomatoes, and red onions.

The Tuna Salad Sandwich features Panera’s signature tuna salad—made with flaked tuna, mayonnaise, mustard, celery, and onions—topped with emerald greens, vine-ripened tomatoes, and red onions. It is seasoned with salt and pepper and served on toasted Country Rustic Sourdough.